Economat » History » Version 1
Ward Vandewege, 05/18/2013 08:34 AM
1 | 1 | Ward Vandewege | h1. Economat |
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3 | Housecount |
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4 | Diet list |
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5 | |||
6 | Menu plan dates |
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7 | Needs projection |
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8 | Reports |
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9 | |||
10 | Parameters |
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11 | Rotation days |
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12 | Menu plan recipes |
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13 | Menu plans |
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14 | Meals |
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15 | |||
16 | Recipes |
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17 | Products |
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18 | Categories |
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19 | Suppliers |
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21 | h2. Menu plans |
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23 | Menus are organized in a 'Menu plan', which consists of |
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25 | * a number of rotation days |
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26 | * a number of menus for each rotation day |
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27 | * a number of recipes for each menu |
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29 | The menu plan itself has two parameters that can be adjusted: |
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31 | * name |
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32 | * number of rotation days |
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34 | h2. Rotation days |
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36 | Each menu plan has a number of rotation days, e.g. 12. A menu plan with 12 rotation days will have menus and recipes repeat every 12 days. |
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38 | h3. Viewing the list of rotation days |
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40 | The <b>Rotation days</b> link under <i>Parameters</i> in the Economat menu links to the list of rotation days that have been defined. |
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42 | Each Rotation day has a sequence number, a name, and a list of associated recipes, organized per meal. |
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44 | A typical 12-day rotation would have these rotation days defined: |